If you don’t like chicken breast, its probably because you are not cooking it right. Try this spicy and juicy GRILLED CHICKEN BREAST and you will never say no to chicken breast again!
Grilled chicken breast is perfect for a quick weeknight dinner, a summer barbecue, or as a protein-packed addition to salads and sandwiches.
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If you want something quick and delicious then why not try out this DESI STYLE MAASH KI DAAl recipe. It super quick and tastes delicious. Traditionally served with freshly baked roti, naan, or steamed rice, this daal is not only a delicious meal but also a wholesome source of protein and essential nutrients.
Perfect for both everyday meals and special occasions, Desi Style Maash Ki Daal is a testament to the rich culinary heritage of South Asia, where simple ingredients are transformed into delectable dishes through time-honored techniques and a love for bold flavours. Whether enjoyed as a comforting family dinner or a festive offering, Maash Ki Daal continues to be a timeless favourite that brings warmth and satisfaction to the table.
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Craving fried chicken but you don’t want to go to KFC, I got you. Let’s make KFC fried chicken at home and even better.
If you’ve ever found yourself daydreaming about that crispy, golden perfection or secretly practicing your finger-lickin’ technique, then you’ve just found your happy place! Making this fried chicken is as simple as it can be, of course I have put my own twist into it.
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Recently a Kunafa Pistachio Chocolate from Dubai has been going crazy viral. Although I don’t really jump on to trends easily, this one got me exited and I really wanted to try it. Flying to Dubai just to try a viral chocolate is neither affordable nor practical. So I decided to make my own version of it at home, and trust me it’s super easy to make it at home. Someday if I get a chance to visit Dubai again, I would love t try the original kunafa pistachio chocolate, until then let’s make it at home.
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I was craving fried chicken, but I did not want to go the old way of deep frying with flour coating not did I want to use cornflakes to coat my chicken, so I came up with this idea of making a crunchy peanut fried chicken wrap! Oh Girl, this wrap was so delicious and it hit the spot instantly.
The more I understand and learn about the ingredients that go into the store bought food, the more I want to cook my food at home from scratch. Also after having gone through a few health issue in the last year, cooking food at home is my way to go forward. Now let’s not waste much time and get straight into making this wholesome crunchy peanut fried chicken wrap!
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The other day I was craving some spicy chicken as well as some dinner rolls, so I combined both of them and made these super amazing Spicy Chicken Buns. They were so good, that my family wants to me to make them again. It takes a bit of an effort to cook things from scratch, but the joy it gives you is phenomenal. The happiness of a good home cooked meal is unmatched, that’s exactly what I felt when I made these spicy chicken buns for myself and my family. Super soft buns filled with spicy chicken filling, drenched in some garlic butter, just amazing isn’t it. Now let’s get started!
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Who does not love biryani? When it’s Hyderabadi Mutton Biryani its even more special and one has to fall in love with it, after all it is so delicious. I have grown up eating biryani, and nothing comes close hyderabadi biryani. There are two ways to make this biryani, one is the kacche gosht ki biryani, where the meat gravy is not cooked prior and directly layered with rice and cooked on dum. The other type is where the gravy is cooked and then layered with rice. Today we are going to be making the biryani where we are going to cook the gravy first, as this is more simpler than the other. Now lets dive in!
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Did you know you can make homemade butter with just 1 ingredient and the process is so easy and the butter made at home tastes so much better. It is made fresh at home, free from chemicals and preservatives and you can enjoy it guilt free. Spread it on a slice of bread or turn it into ghee to enjoy it in a desi way!
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I make AIR FRYER CHICKEN THIGHS very often for dinner, they are so easy to make, crispy from the outside, so juicy and flavourful from the inside. I serve this as a starter along with the yummy coriander sauce. Many times I make a complete meal by serving this with some flavoured rice and salad. It goes perfectly well with some pasta or even naan/roti.
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This is 100% WHOLE WHEAT BREAD! If you are like me, and you are done buying bread from store because of the harmful ingredients and chemicals used in making these breads then you are at the right place. In todays blog I am gonna show you how to make whole wheat bread at home with just a few ingredients that you may already have in your kitchen. So without any further ado, let’s dive in!
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