Recipes Archives - Page 5 of 5

BUTTER CHICKEN SKEWERS

Butter chicken skewers has got its inspiration from the authentic Indian butter chicken gravy. As I love butter chicken and the whole world goes crazy for butter chicken it was only fair that I tested this recipe for the skewers and trust me it turned out to be amazing. This recipe is made by marinating boneless chicken pieces with some spices, cream, butter and cashew paste and then grilled to perfection. They are so buttery and tasty that you will fall in love with this and probably make this over and over again. Serve with some rice and sauce and you will have an amazing dinner/lunch or just serve it as a starter especially when you have guests around and they sure will be impressed.

January 14, 2024 By Cook With Noorain

CHICKEN PULAO

Chicken Pulao is a comfort food that can make your taste buds dance. It is made with basmati rice, chicken and some mild spices all cooked together in one pot. It is a pretty straight forward recipe and gets done in under 45 minutes. I make chicken pulao every week and my whole family loves it.

December 14, 2023 By Cook With Noorain

GAJRELA

Gajrela or Gajar Ka Halwa is a classic dessert originating from Punjab. It is made with simplest of ingredients yet the final result is an epitome goodness and flavour. The recipe is straightforward and anyone without having advanced cooking skills can whip up this dessert in their kitchen. One most important ingredient required to make this dessert delightful is patience. Yes, my dear friends, patience is the key to getting this recipe right. Grated carrots are cooked in desi ghee, milk and cardamom and then fried nuts are used for garnishing this beauty.

December 13, 2023 By Cook With Noorain

CHICKEN TIKKA SKEWERS

Chicken Tikka skewers is an Indian flavourful chicken recipe made from boneless chicken pieces which are marinated in yogurt and a whole lot of spices. It is the blend of Indian spices used to prepare the marinade which makes this recipe absolutely delicious. The aroma and taste is so addictive that you will keep craving for this again and again!

November 30, 2023 By Cook With Noorain

CHICKEN KARAHI

Chicken Karahi is a simple flavourful semi-gravy from South Asia. It is made with steamed tomatoes, yoghurt, lots of spices and fresh ginger which makes it spicy and tangy. Karahi goes perfectly well with naan, roti or even plain white rice. It is cooked in a Karahi/Kadai which is nothing but a wok, hence the name of the dish is Karahi. You can make this with chicken, lamb or goat, the choice of meat is completely based on preference.

November 21, 2023 By Cook With Noorain

MUSAKHAN

Musakhan is the national dish of Palestine. Juicy tender sumac roasted chicken is layered on a pile of flatbread, onions and pine nuts. It is a very easy recipe to make and tastes very delicious. Musakhan is generally served with taboon bread which is a type of flatbread, but to make things easy we are going to serve this with any flatbread available. You can also serve this with naan, the rest of the process remains the same.

November 11, 2023 By Cook With Noorain

CHICKEN 65

I come from South India and I have grown up eating Chicken 65 all my life. That was the only fried chicken I knew until I was introduced to the KFC’s and the McD’s. I bet this Chicken 65 is way better than any fried chicken in the world.

Chicken 65 is deep-fried chicken which is crispy on the outside and juicy and tender on the inside. Boneless chicken is marinated with a bunch of spices, yogurt and curry leaves and then it is deep fried until it’s perfectly crispy on the outside and tender inside.

October 16, 2023 By Cook With Noorain

BUTTER CHICKEN LASAGNA

Butter chicken Lasagna is the desi version of the classic Lasagna. In this recipe, the ultimate Butter chicken meets the classic lasagna. Butter Chicken also known as Murgh Makhani is a famous dish from India, packed with full of flavours. Marinated grilled chicken is cooked in a creamy buttery tomato sauce which awakens your taste buds instantly. And when this Indian beauty meets another beauty from Italy, they together make an ultimate combination you can’t resist.

September 8, 2023 By Cook With Noorain

LEMON CHICKEN TRAY BAKE

The lemon chicken tray bake is my version of the very famous Moroccan chicken Bake. All you need is just a few handfuls of ingredients to make this one-pan dinner. I make this very often and my whole family enjoys this delicious tray bake served with some warm naan or some crispy garlic bread.

August 30, 2023 By Cook With Noorain

TURKISH ADANA KEBAB

Turkish Adana Kebab are basically made from ground lamb, red bell peppers and spices . As the name says it originated in Turkey in a city called Adana . Hence they are called Turkish Adana Kebabs. Ground lamb is mixed with all the spices , chopped red bell peppers , onions and garlic following which the kebabs are then skewered in long metal or iron skewers and then grilled to perfection . It is usually served with a side of salad and flat bread . With all the juices dripping into the flat bread it makes a perfect meal all together. Nevertheless the taste equally good on when served on their own as starter .

March 15, 2023 By Cook With Noorain