Browsing Tag:

dessert

NO BAKE MANGO CHEESECAKE JARS

no bake mango cheesecake jars

If you are a mango lover just like me, try out these No Bake Mango Cheesecake Jars. They are creamy, tangy, bursting with fresh mango flavour and are absolutely delicious. The most important thing is, they are absolutely easy to make and requires NO BAKING! They are suitable for any occasion and can be made ahead of time. They look so delightful and luxurious, and look like you have spent hours in the kitchen to make them. No one will ever know that they are so simply to make. Now without wasting much time let’s dive in and make this tropical delightful dessert.

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April 30, 2024 By

BAKLAVA

baklava

Baklava is a very famous Turkish dessert made up of filo pastry. It is filled with crushed nuts and baked to perfection. The crispy baklava is then sweetened by pouring some flavoured sugar syrup over it.

Making filo pastry is a bit complex and making baklava from scratch can be quite intimidating for many. Even I can’t think of making filo sheets from scratch, but if you are using store bought filo sheets then making this yummiest dessert is a child’s play. I am all about simplicity so I am using store bought filo sheets to make this dessert. The best thing about baklava is you can make this ahead of time. It tastes even better the next day and you can eat throughout the week as well. It stays good in the refrigerator for at least a week. So if you have guest coming over then plan and make this dessert ahead of time and you are all sorted!

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February 27, 2024 By

GAJRELA

Gajrela

Gajrela or Gajar Ka Halwa is a classic dessert originating from Punjab. It is made with simplest of ingredients yet the final result is an epitome goodness and flavour. The recipe is straightforward and anyone without having advanced cooking skills can whip up this dessert in their kitchen. One most important ingredient required to make this dessert delightful is patience. Yes, my dear friends, patience is the key to getting this recipe right. Grated carrots are cooked in desi ghee, milk and cardamom and then fried nuts are used for garnishing this beauty.

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December 13, 2023 By