garlic cheese buns

Korean garlic cheese buns are simply irresistible! If you have tried garlic bread and you love it, then you will also love these Korean garlic cheese buns. They are the just the pro max version of garlic bread. The bread rolls are cut into wedges and then filled with a cream cheese filling. They are then drenched with garlic butter mixture and baked until crispy. The combination of cream cheese filling and the garlic butter makes these Korean buns insanely delicious.

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